Mexican Rice Recipes

Mexican Rice:

Servings: 6

Ingredients:

1 pt Dairy Sour Cream

Into strips (1 cn.)

1/2 lb Monterey Jack Cheese

3 c Cooked seasoned rice

4 oz Chopped green peppers, cut

1/2 c Parmesan cheese

Instructions:

1>. Combine sour cream, chilies and salt. 2>.In 13 x 9-inch baking pan,
layer 1 cup cooked rice, 1/2 sour cream-chili mixture and 1/2 cheese strips.
Repeat layers and top with remaining cup of rice. Bake in moderate oven (350
degrees F.) for 25 minutes. Sprinkle with Parmesan cheese and top with Mariachl
meatballs and sauce. Continue baking for 5 minutes or until cheese melts.